Wicked Edge Tips for Beginners

Top Tips For Beginners, From our Forum Experts

When you’re new to sharpening with your Wicked Edge system, what are the best tips and tricks for success?

We asked our forum members to let us know the most important best practices.

Below are some highlights, and we highly recommend reading the forum thread. We especially recommend asking your own questions to the forum – you’ll notice that questions in the forum receive multiple thoughtful answers.

  1. Start with a cheap / practice knife
    1. Stones perform best when fully broken-in (about 20 sharpening sessions). It's best to learn and break-in your stones on a knife you're not afraid to scratch or mess up on.
  2. Find the correct angle 
    1. Use a Sharpie to color in your bevels and then observe where the stones are removing the ink
  3. Find your blades sweet spot
    1. Check out this video on how to find your angle and sweet spot. Even though your sharpener may be different, the process is always the same.
  4. Raise a burr on both sides of your blade along the entire length of the blade
    1. If you're not sure if you have a burr, keep working it. When you're first starting, it's always better to have a burr you can stand on and get a sharp knife rather than getting to the end and realizing your blade isn't as sharp as it should be.
  5. Keep your strokes light
    1. Too much pressure when sharpening no only increases the risk of you getting cut, but it also leads to poorer results due to deep scratches that impact the blade's cutting ability.
  6. Use the same recorded settings every time you sharpen
    1. Wicked Edge created the repeatability tools to save you time and your blade's metal!
  7. Patience, patience, patience
    1. There is a learning curve to a Wicked Edge and making sure your technique is correct will save you time in the long run!

    • Related Articles

    • How to Prevent Rounding the Tip of Your Blade When Sharpening

      It’s important to use the correct technique to prevent the rounding of your knife’s tip. The key is to ensure that the stones don’t rotate inward as you move them forward over the tip. They should continue to travel in the same plane as the straight ...
    • How To Clamp Your Knife

      All Wicked Edge sharpeners are calibrated for the edge of the blade to sit 5/8" above the top of the vise. If your blade sits higher or lower than this, your angles will be slightly different. So if your blade sits higher than 5/8", your actual angle ...
    • How to Sharpen a Curved Blade on a Wicked Edge

      Curved blades, like karambits, hawkbills, and recurves, may look intimidating but are fairly simply to sharpen in a Wicked Edge. Below are a couple of videos that walk through some tips and tricks to sharpen these types of knives. Sharpening ...
    • How to Sharpen Small Knives on Your Wicked Edge

      Sharpening small knives with your Wicked Edge is not only possible, but fairly easy with some tricks and tips. Below is a video that gives you the basic starting point for all small blades. Whether you have a Standard, Cam-Lock, or DualCam Vise, the ...
    • How to Sharpen Long, Flexible Blades on a Wicked Edge

      Long, flexible blades, such as fillet knives, can be a little tricky and require some patience to get it right. Luckily, with a few tips and tricks, you'll be able to put a Wicked Edge on any of these blades. If you have a DualCam or Cam-Lock Vise, ...